Date:
18.03.2025
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In a healthy environment shaped by untamed nature, once-powerful cooperatives have given way to small farms and dedicated farmers producing pure, high-quality milk.
We support them with advice, training, and continuous skill-building — all with one goal: to ensure that every drop of Homolje milk is natural, healthy, and reliably high in quality.
We do this with passion and responsibility — every single day.
We are committed to preserving the natural balance and supporting the biodiversity that thrives here.
We firmly believe that the harmony between farmers and the nature they come from is essential to sustainability.

Free and happy cows give better milk
It all begins with the understanding that cows are a precious natural resource.
Unrestrained, raised in their natural surroundings and clean air, calm and content — they graze on fresh Homolje grass.
Naturally, their milk is healthier and more flavorful.
Healthy, free, and happy cows give milk that’s truly good.
A powerful blend — tradition and modern technology
Tradition enriched with decades of experience, combined with advanced technology, is a powerful blend.
It allows us to bring natural, healthy, and genuinely delicious products to your table.
Whatever product you choose, you can trust that it comes from people devoted to tradition, grown in a clean, natural environment.
The milk it’s made from comes from local Homolje farms — monitored by our dedicated team every step of the way.
With its geographic origin, production quality, and traditional Eastern Serbian recipes, we guarantee you’ve made the right choice.